29 East 2nd StreetNew York, NY 10003212.335.0114


Dinner: Monday: 4pm - 10pm, Tuesday to Friday: 4pm to 12am, Saturday: 5pm to 12am, Sunday: 5pm to 10pm
Brunch: Saturday and Sunday 11 am to 4pm
Happy Hour: Monday - Friday 4pm to 5pm in the dining room and 4pm to 5pm at the bar, Sunday 4pm to 7 pm at the bar
Late Night Happy Hour: Tuesday and Wednesday 10pm to 12am at the bar


Marc Meyer  |  Chef


Victoria Freeman  |  Partner


Angel Andrade  |  Chef


Anna-Marie McCullugh  |  Partner & GM


Chris Paraskevaides  |  Partner


Andrew Seng  |  Manager


Nate Serrano  |  Manager


Sara Ruiz  |  Manager